Ingredients

Raw Jackfruit

Raw Jackfruit
250 Grams

Onion

Onion (Chopped)
4 no’s

Black pepper

Black pepper
1/2 teaspoon

Yoghurt (curd)

Yoghurt (curd)
1/4 cup

water

Water
2 Cups

Turmeric Powder

Turmeric Powder
1 teaspoon

Salt

Salt
To Taste

Red chilli powder

Red chilli powder
1 teaspoon

Mustard oil

Mustard oil
6 tablespoon

Mint leaves

Mint leaves
2 tablespoon

Ginger paste

Ginger paste
1 tablespoon

Garlic paste

Garlic paste
1 tablespoon

Garam masala powder

Garam masala
1 teaspoon

Cilantro

Cilantro
2 teaspoon

Basmati rice

Basmati rice
2 cups

Bay leaf

Bay leaf
4 No’s

Preparation

Step-01
Saute onions with whole spices
Step-02
Add spices and saute until onions are golden brown in colour
Step-03
Saute jackfruit for 2-3 minutes
Step-04
Cook jackruit with all the spices and yoghurt
Step-05
Cook the jackfruit with rice
Step-06
Once done, garnish as you like and serve hot